Jobs
Tribune is looking for eager, motivated and professional staff to join our dynamic team.
VACANCIES
Bartender / assistant sommelier
We’re looking for a wine & beverage enthusiast to join us at Tribune, our fine dining restaurant on the top floor of Ghent’s iconic Wintercircus. Are you passionate about wines, cocktails, service and guest experience? Are you ready to grow and deepen your knowledge of wine & beverages under the guidance of our sommelier? At Tribune, you’ll get the chance to combine your flair for hospitality with your interest in gastronomy and drinks. This fulltime role offers weekdays only (weekends off!), a beautiful setting and the chance to help shape a growing gastronomic concept. Interested? Send us your CV, we’ll be happy to share more details.
Kitchen staff
Love working with top-quality ingredients, seasonal cooking and creative freedom? We’re hiring a chef for Tribune. Join a small, respectful team, enjoy weekdays only service and help shape a seasonal à la carte menu that puts flavour first. Interested? Send us your CV, we’ll be happy to share more details.
We are always looking for students, flexi-jobbers and interns to join our team.
